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Cooking Up A Story - Wild and Cultivated Mushrooms at the Farmers Market Season: 5
Rating Average: 3.60, Publication date: Thu, 04 Nov 2010 11:56:15 +0000
Tags: wild mushrooms | farmers marketshitake | golden chanterelles | lobster mushrooms | maitakes | 
namekos | matsutake | cultivated mushrooms | growing & raising food | local food economy | 
mushroom farm | nameko | norma cravens | portland | 
Description: Cooking Up A Story Season: 5 Episode: 1 This is what I discovered at the local Portland Farmers Market recently. A table piled high with a large variety of mushrooms: Shitake, Golden Chanterelles, Lobster mushrooms, Maitakes, Namekos, and Matsutake mushrooms.

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